Formitable

Change your regular opening times for national holidays, vacation or special occasions. Close your restaurant to make it not bookable.

Close restaurant for a day (or more)

Pacing Limits determine the maximum number of guests you want to welcome per timeslot. Smear out the peaks and close individual timeslots.

The Channel Manager gives you full control over your availability for all booking partners. Decide where each shift is available.

Set a maximum number of guests that can be present at the same time, smear out the peaks or close time slots, set a maximum per shift

The easiest solution to the Covid-19 restrictions of 30 guests.

Stop accepting online reservations and inform your guests with a message in the widget

Cancel your reservations in one go and send a custom message to guests

Not able to run the lunch shift next week? Want to disable dinner reservations? Close a shift on a specific day so guests can not book it.

Change which tables and areas can be booked online. Block areas or take tables offline to have flexibility for walk-ins and loyal customers

Change the booking window or the number of guests for one day for a particular shift.

Only want to accept online dinner reservations up until 5pm? Don't get surprised by last minute reservations and change your booking window

Find answers and get help from Intercom Support and Community Experts

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